Genmaicha is a classic Japanese green tea, blended with toasted and popped rice. This delicious green tea has a warm and nutty taste, with the fresh and grounding notes of green tea. It is a wonderful tea to serve with savory foods like sushi. Genmaicha is a great tea for those seeking a full bodied green tea, with a less astringent flavor.
Ingredients: green tea, roasted rice, puffed rice
STEEPING DIRECTIONS
Steep 1 teaspoons (3.8 g) of Genmaicha tea in 1 cup (8 oz) of 180 degree water for 3 minutes.
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